bertazzoni F6011MODVPTX Modern Pyrolytic steam combination oven cm 60 - stainless steel

Bertazzoni 60cm Steam Oven - F6011MODVPTX - Stainless Steel

Technical features
Size: 60 cm
Oven power supply: electric
Oven type: Total Steam pyrolytic
Oven grill type: electric
Oven functions: Bertazzoni Assistant / clean / convection / electric / fan assisted / special functions / grill / fan assisted grill / lower heating element / upper and lower heating element / total steam / turbo
Oven volume: 76 L
Oven controls: touch TFT display
Internal oven glass: quadruple
Removable inner glass: yes
Oven cavity finish: pyrolytic grey enamel
Oven handle: glass finish
Cooking levels: 5
Timer: end of cooking / start of cooking / cooking time
Pre-set cooking programs: Bertazzoni Assistant
Meat probe: yes
Oven temperature 30°C - 300°C
Opening system: cushioned door
Telescopic Guides: 1
Oven racks: 1
Tray: 1 standard + 1 deep + 1 steam Gastronorm 2/3 + 1 tray grid
Oven lights: double side
Special functions: eco / sabbath / leavening / defrosting / keeping warm / dehydration
Self-cleaning system: hydro cleaning (steam function) and Pyrolitic cleaning (eco function)

Technical specifications
Electrical requirements: 220/240 V - 50/60 Hz
Rated power: 2800W
Energy class: A++

Accessories included
1 Standard Tray
1 Deep Tray
1 Gastronorm steam tray 2/3
1 tray grid

OVEN F6011MODVPTX/23
This 60cm built-in electric oven from the Modern Series, featuring Total Steam and a self-cleaning pyrolytic coating, offers the largest cavity in its category: 76 litres.
Thanks to its 11 functions, it is ideal for cooking at medium-low temperatures, such as leavened products or recipes that require slow cooking, such as casseroles. Static cooking is perfect for cakes, while fan-assisted cooking ensures uniform heat distribution on all five levels for roasting and cooking without flavors mixing. The infrared grill guarantees intense browning and grilling on large surfaces.
The large TFT display and full touch controls make it easy to set up and monitor dishes during cooking. This display also allows for easy management of the food probe and Bertazzoni Assistant.
The door is equipped with silent opening, a guarantee of safety and practicality, and an elegant handle finished in glass .
The Total Steam function helps you cook fast and healthy dishes thanks to the water vapor that allows to preserve flavors, nutrients, vitamins and minerals. In this way, cooking vegetables, fish and meat becomes quick and efficient. The water tank can be removed and refilled without having to interrupt the cooking program.
Pyrolytic cleaning is based on high-temperature cleaning and sterilization without the need for detergents, in order to leave your oven sparkling and completely sanitized.
Quadruple glazing ensures safety and energy efficiency.
Available in Stainless Steel, Carbon, Zinc and Copper.

Cooking with pure steam
Steaming vegetables preserves the nutrients that are most sensitive to high temperatures, such as folic acid, ascorbic acid, chlorophyll, and vitamins C, B, E, and K. Using steam to cook fish guarantees excellent results in terms of taste and texture. Unlike other cooking methods, steaming retains greater quantities of iron, calcium, zinc, and proteins. In addition, it preserves Omega 3 fatty acids, which play an important role in the growth of children.
Steam does not compromise the molecular structure of the raw materials, leaving their color, taste and consistency unchanged.
Steam maintains the moisture level in foods and enhances their flavor without the need to add fatty condiments , such as oil or butter.

Steam Assist Function
Baking has never been so easy and tasty. Discover more intense flavors and get the perfect consistency in every cooking: fish, roast meat and focaccia will be crispy on the outside, soft and juicy on the inside.
The Bertazzoni Steam Assist function allows you to combine traditional cooking functions with steam injections at three intensity levels: minimum, medium and maximum.

Bertazzoni Assistant Programmed Results Kitchen
The digital assistant manages a precise sequence of cooking functions, temperatures and times
Cooking process controlled by digital sensors, placed throughout the cavity
Probe for accurate cooking
Cooking programs guarantee perfect results

You know that...
Using steam allows you to keep food warm, the result is the same as covering the food with aluminum foil in a standard oven.
Steam can be used to sterilize jars for your preserves or baby bottles.
The action of steam acts on the structure of the peel of fruit and vegetables, making it easier to peel.
Steam helps the dough rise and allows you to obtain perfectly leavened dough and always perfect cooking.

Modern Series
The Modern Series combines Bertazzoni's industrial manufacturing methods and engineering expertise with new special finishes inspired by the best of Italian craftsmanship. Featuring a contemporary style , the appliances in this series are available in multiple vibrant colors and metal finishes , including stainless steel, copper and zinc, as well as matte black.